Butterfinger Dessert

Ingredients

  • 2 c crushed graham crackers
  • 1 c crushed soda crackers
  • 4 crushed butterfingers
  • 1/2 c melted butter
  • 2 boxes vanilla pudding
  • 2 c milk
  • 4 c softened ice cream

Directions

  1. Mix melted butter with crushed crackers
  2. Put 1/2 mixture in bottom of glass pan
  3. Mix pudding and milk, add in ice cream and pour over crackers
  4. Chill
  5. Add crushed butterfingers to the remaining cracker mix
  6. Layer mix on top of the pudding mix