Ingredients
- 2 TBSP lemon juice
- 2 TBSP minced shallot
- 1 TBSP chopped tarragon
- 1 TBSP dijon mustard
- 1/2 c olive oil
- salt and pepper
Directions
- Combine lemon juice, shallot, tarragon, dijon mustard.
- Whisk in olive oil
- Add salt and pepper
Ingredients
Directions